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&lt;/script&gt;</html><description>GASTRONOMY MEET THE MEDITERRANEAN CUISINE The most characteristic and ancient element of Greek cuisine is olive oil, which is used in most dishes. It is produced from the olive trees prominent throughout the region, and adds to the distinctive taste of Greek food. The most representative Greek dishes that can be found throughout the country, [&hellip;]</description><thumbnail_url>https://argonaftispetses.com/wp-content/uploads/2020/07/table-2931360-1.jpg</thumbnail_url></oembed>
